Description
A Practical Guide to Small-Scale Feed Milling
This book is designed for farmers, poultry and pig producers, and small-scale feed millers looking to produce their own animal feed efficiently. Covering essential topics such as equipment selection, grain storage, feed formulation, cost management, and power considerations, this guide provides practical insights to help you optimize your feed milling operation.
It includes registered feed recipes, alternative raw material options, and financial planning tools, along with spreadsheet models for cost calculations. Whether you’re milling for personal use or resale, this book offers valuable knowledge to enhance your feed production strategy.
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